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Garlic mustard
Photo: Ermell / Wikimedia Commons, CC BY-SA 4.0

Broadleaf

Garlic mustard

Alliaria petiolata

At a glance
TypeBroadleaf
Life cycleBiennial
FamilyMustard family (Brassicaceae)
OriginIntroduced from elsewhere
Most common inNortheast, Midwest

About

A European biennial that carpets shady woods, hedges and garden edges, crowding out spring wildflowers. It may also harm the soil fungi that native plants rely on, though studies disagree on how much.

How to identify it

Look for

First-year plants are low rosettes of kidney-shaped, scalloped leaves. Second-year plants grow 2 to 4 feet tall with heart- or triangle-shaped, toothed leaves and small white four-petaled flowers in spring. Crushed leaves smell like garlic, and slender seed pods 1 to 3 inches long turn brown and brittle when ripe.

Look-alikes

Rosettes can be mistaken for violets, wild ginger, ground ivy (creeping Charlie) or golden alexanders; crush a leaf and sniff for garlic. Native toothworts also have white four-petaled flowers but divided leaves.

Where it grows

Shady yards, woodland edges, hedges, trails and flower beds, especially rich, moist soil.

When

Seeds sprout in late winter and early spring; second-year plants flower in spring to early summer, set seed and then die.

How it spreads

By seed only: each plant makes hundreds of seeds, which can live about 5 years in the soil and move with soil, water and wind.

Most common in

NortheastVery common here
SoutheastCommon here
South CentralOccasional here
MidwestVery common here
Great PlainsOccasional here
Mountain WestOccasional here
SouthwestNot found here
Pacific NorthwestOccasional here
CaliforniaNot found here
AlaskaOccasional here
HawaiiNot found here

Where it is regulated

Minnesota lists it as a restricted noxious weed.

What to do, gentlest first

Start at the top. Weed killers are a last step; always read and follow the label.

  1. Keep seed from moving Prevent

    Seeds travel in soil, water and on shoes, so check shady beds and trails each spring and pull new plants the first year you see them.

  2. Pull before seed pods form By hand

    Pull second-year plants in early spring while in bud or flower, before seed pods form, or pull rosettes in late fall. Repeat for several years, since seeds last about 5 years in the soil.

    Bag or burn pulled plants that have flowers so seeds don't spread. Don't compost them.

  3. Spot-spray rosettes Conventional spray

    Spray rosettes in early spring or late fall with glyphosate, or in lawns with triclopyr, 2,4-D, or 2,4-D plus dicamba. A pendimethalin pre-emergent can stop seedlings.

    Read and follow the label. Many lawn and brush killers also harm garden plants, so keep spray and drift off anything you want to keep.

Uses, wildlife and pets

Edible?

Foragers eat it (University of Minnesota Extension). Only pick plants you're sure of, since rosettes look like other plants, and never from sprayed areas.

Not 100% sure? Don't eat it. Never pick from ground that may have been sprayed, or along roads and railways.

Pets

Not listed as toxic by the ASPCA

Sources

  1. extension.psu.edu
  2. fs.usda.gov
  3. extension.umn.edu
  4. fs.usda.gov
  5. extension.psu.edu
  6. aspca.org

Photo: Photo: Ermell / Wikimedia Commons, CC BY-SA 4.0 (CC BY-SA 4.0). Photo resized for the web.

Planting dates and advice are general guidance; check with your local Cooperative Extension office for your area.